Monday, April 7^th – Friday, April 11^th

One Trip or All You Can Eat Salad Bar and Soup.

Tuna Salad on a Croissant.  Served with a pickle and choice of French Fries, soup or salad.

BBQ Cheddar Chicken Filet.  Served with a pickle and choice of French Fries, soup or salad.

Rueben Wrap. Served with a pickle and choice of French Fries, soup or salad.

Fish & Chips. Two pieces of battered cod loin served with tartar sauce, lemon, and French fries.

Walleye Fingers. Served with a pickle and choice of French fries, soup or salad.